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Senior Scheduling Specialist
Scheduling specialist at TSI – Transworld Systems, Inc. who reviews account history and keeps customer records accurate.
United StatesSenior Scheduling Specialist at TSI – Transworld Systems, Inc.
Manage scheduling requests and inquiries, reviewing account history before every update. Update and document customer accounts accurately and completely.
SchedulingCRMDocumentationCustomer ServiceOutlook
Coordinated service dispatch between customers and tow companies to keep requests on schedule. Contacted customers with service updates and documented each case.
DispatchCustomer ServiceDocumentationComputer Literacy
Resolved customer-reported technical issues through troubleshooting, escalation, and clear documentation. Shared customer feedback with the development team to improve the user experience.
Technical SupportTroubleshootingDocumentationCustomer Feedback
Conducted phone-based research studies and accurately coded calls. Recorded precise responses and worked within Voxco, Putty, and Amazon Workspace.
VoxcoPuttyAmazon WorkspaceData EntryTelephone Research
Provided phone-based technical support for Windows and Mac OS users. Documented customer issues and guided customers through the TurboTax website and software.
Technical SupportWindowsMacOSDocumentationCustomer Guidance
Cleaned homes and businesses to a high standard while managing time, supplies, and a daily schedule.
CleaningTime ManagementScheduling
Prepared food in bulk, executed recipes accurately, and upheld sanitation standards. Position ended due to COVID-19 layoffs.
Food PreparationRecipe ExecutionSanitation
Completed the AI Fluency: Framework & Foundations certification in October 2026, covering practical skills for effective, efficient, ethical, and safe use of AI tools.
Completed the AI Fluency: Framework & Foundations certification in October 2026, covering practical skills for effective, efficient, ethical, and safe use of AI tools.
Earned a Trade Certificate in Culinary Arts from Le Cordon Bleu College of Culinary Arts, Scottsdale, AZ, from 2011 to 2012.
Earned a Trade Certificate in Culinary Arts from Le Cordon Bleu College of Culinary Arts, Scottsdale, AZ, from 2011 to 2012.
Completed high school education, earning a High School Diploma in 2010.
Completed high school education, earning a High School Diploma in 2010.
Profile sourced from Himalayas.